Delaware No Scheduled Airings Entertainer Taylor Hicks tastes his way across Delaware, in search of the state’s most iconic foods. First, he takes a low ride to plant a field of watermelons. Next, Taylor visits Delaware State University to herd a brood of chickens. Then, he tastes-tests lots of lima beans to judge the most-favored, baby Lima. Later, Taylor visits Rehoboth Beach and fries up a beach-bum favorite: Boardwalk fries. Finally, he learns the tedious task of thinning peach trees and tastes a crumbly peach pie. It’s a heaping helping of a Delaware, as we taste The First State’s most celebrated foods. Featured Plates & Food Contributors Appetizer: Watermelon Lakeside Farms | Learn More Entrée: Slippery Chicken Dumpling Side 1: Lima Beans University of Delaware Research & Education Center Side 2: Vinegar French Fries Gus & Gus Place Dessert: Peach Crisp Fifer Orchards | Learn More You may also like... The Lasting Legacy of Gary Cooper An American Hero for the Ages People ask me how come you’ve been around so long. Well, it’s through playing the part of... READ MORE Your Best Christmas Surprises: Part 3 How Christmas Memories Are Made We love a great Christmas surprise. But no surprise here: INSP viewers have a lot of heart! From... READ MORE
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